It was obvious, once we thought of it. We posted this recipe when Aaron Diehl, Cécile McLorin Salvant, and Adam Birnbaum, backed by a five-piece jazz ensemble, came to the FAC to perform Gershwin and Jelly Roll Morton tunes. This one comes from a vintage Better Homes and Gardens cookbook (the iconic one with the red-checked cover that has been through umpteen editions). Although… Read more →
